The bouillon, a type of restaurant born in Paris in the mid-19th century, is often prized for its concept: good quality food, served very quickly and rather cheaply. In Lyon, there are a few establishments of this style...
Kebab is to Lyon what tacos are to Grenoble: not its specialty, but almost. The savior of night owls and the friend of small purses, it’s the comfort we’ve all been waiting for at some point in our lives. An...
The capital of French gastronomy has a brunch to offer! Whether it’s a chocolate brunch, a brunch with cats or a jungle brunch, you’re bound to find what you’re looking for! To make things easier for y...
“Speaky-what? A speakeasy is a type of American bar often considered clandestine, as it was particularly widespread during Prohibition (the American period during which the sale of alcohol was banned in the U...
Inflation, inflation, when you win us… We’re not going to eat any less well! Yes, dear readers, it’s perfectly possible to eat and treat yourself without emptying your wallet! Here are 15 restaurants i...
With your eyes bigger than your belly, your stomach filled to the point of uncountability, and so many dishes on the counter that you don’t even know which one to choose… these are the gourmet challenges of...
A croissant, an orange, a coffee and off you go for a good day! Breakfast, considered by some to be the most important meal of the day, can be enjoyed at home, in restaurants or on the run at work. What are the best pla...
