The bouillon, a type of restaurant born in Paris in the mid-19th century, is often prized for its concept: good quality food, served very quickly and rather cheaply. In Lyon, there are a few establishments of this style, notably in the Presqu’île area. Here’s our selection of Lyon’s best bouillons.
1. Bouillon Maurice
With simple (but good) food, a friendly welcome and efficient service even when it’s busy, this charming restaurant is an ideal address for those looking for perfect value for money. Try our onion soup and sausage purée!
📅 Mon-Sat 12h-14h30 (11h30-15h on Sat) / 18h30-23h
📍 33 Rue Tupin
🚇 Cordeliers
2. Baratte broth
Simple but well-executed dishes, fast service, pleasant decor and a varied menu (without being overcrowded): we highly recommend it Baratte broth and its Presqu’île address! Its opening hours are perfect!
📅 Every day 12h-00h
📍 25 Rue du Bât d’Argent
🚇 Hôtel de Ville
3. Bouillon Croix-Rousse
Open from 7 a.m. to midnight every day, Bouillon Croix-Rousse’ s tasty, inex pensive dishes will satisfy all your cravings for brunch, lunch, dinner and much more. Try the boeuf bourguignon!
📅 Every day 7am to midnight (8am on Sundays)
📍 27 Pl. de la Croix-Rousse
🚇 Croix-Rousse
4. Le Bouillon Paradis
A veritable institution in the 7th arrondissement, Bouillon Paradis lives up to its name: everything is geared towards sharing, from the refreshing beers to the mixed platters and stews. Come with friends!
📅 Daily 10am-1am
📍 58 Rue Salomon Reinach
🚇 Jean Macé or Saxe Gambetta
5. Court Bouillon
A generous wine list, friendly service and affordable, gourmet cuisine make this 5th arrondissement address a real favorite. A must for lovers of healthycuisine, all products are fresh!
📅 Thu-Sat 12pm-2pm 7pm-9:30pm / Sun 12pm-2pm
📍 4 Rue Ferrachat
🚇 Vieux-Lyon