Eating in a “bouchon” remains a pleasure for all Lyonnais. The red-and-white-checkered tablecloth, the aproned owner behind the counter, the wooden chairs and tables set close together, the pots and pans on the wall… the bouchon is a world unto itself, impossible to bottle (even with ifs). Without even mentioning its cuisine, the bouchon already makes our mouths water. Try to do the same with a pizzeria or a sushi bar, you’ll never get it right. So “Bon appétit et large soif”!
Le Casse Museau
At the mere mention of the name “Le Casse Museau”, the magic of the cork is already at work. As soon as you walk through the door, you’ll have confirmation. Founded in 1947, grandma’s cooking is still going strong. You’ll love it again! The best part? Le Casse Museau invites you to discover the “Mâchon” to relive the atmosphere of the silk workers. From 9am, come and enjoy a simple, convivial meal. Available Tuesday to Friday in groups of 6 or more. Reservations required.
🍴 Between €30 and €40
🍝 Our reco: Aunt Paulette’s garlic farmhouse chicken and gratin dauphinois
⏰ Tuesday to Saturday, 12pm to 2pm and 7pm to 10pm
📍 2 rue Chavanne, Lyon 1
Les fines gueules
Another bouchon with a name that says it all. Les Fines Gueules welcomes you in a warm and friendly atmosphere. Just a stone’s throw from Saint Jean Cathedral, on one of the most typical streets in Vieux-Lyon, Les Fines Gueules claims to offer “sincere cuisine”, with a focus on local produce. Whether it’s the “Lyonnaise” veal andouillette, the “Mère Maury” ravioli gratin or the boneless, breaded pig’s trotter, you’ll definitely want to come back!
🍴 Between €30 and €40
🍝 Our reco: “Mère Maury” Romans ravioli gratin
⏰ Tuesday to Saturday, 12pm to 2pm and 7pm to 10pm
📍 16 Rue Lainerie, Lyon 5
Notre Maison
If you want to feel at home, this is the place to go. In a little street in Vieux-Lyon, Notre Maison is a typically atypical bouchon that won’t leave you indifferent. The service is funny, welcoming and full of good humor, which immediately puts you at ease. The dishes are good and hearty, as generous as our grandparents’ cooking. We recommend you try this friendly bouchon, which is sure to leave a lasting impression!
🍴 Menu à 35€
🍝 Our reco: Pike quenelle (45-minute preparation time)
⏰ Tuesday 19h – 21h30 / Wednesday to Friday 19h – 22h / Saturday 12h – 14h and 19h30 – 22h
📍 2 Rue de Gadagne, Lyon 5
Chez Chabert
Chez Chabert is the place to be! If you’re looking for a convivial moment, don’t hesitate to stop by Chez Chabert! You’ll sit down at long tables and pass salad bowls to your neighbors! Yes, here we all eat together, just like at home. You choose your dish, but for starters and desserts, it’s all shared! It’s very hearty and very good. It’s definitely one of our little favorites on the list.
🍴 Between €30 and €40
🍝 Our reco: Lyonnaise dumplings with Nantua sauce
⏰ Monday 7-9:30pm / Tuesday to Friday 12-1pm and 7-9:30pm / Saturday 12-2pm and 7-10pm / Sunday 12-2pm
📍 14 quai Romain Rolland, Lyon 5
Bouchon Tupin
If you’re looking for a safe bet that lets you rediscover traditional Lyonnais dishes, Bouchon Tupin is the place. The setting is splendid and so is the menu. Short and tempting, it makes you want to try everything! The plates are carefully presented, for dishes that are refined without being pompous! It’s generous, family-style cuisine that’s as elegant and well-groomed as we like it. Le Bouchon Tupin is faultless.
🍴 Between €30 and €40
🍝 Our reco: pressé de paleron de Bœuf confit 10 heures, macaroni au Comté, sauce vin rouge… a real treat!
⏰ Open Tuesday to Saturday – Lunch & Evening
📍 30 Rue Tupin, Lyon 2
Le Musée
If there’s one restaurant that defines the word “bouchon”, it’s this one. Conviviality, proximity, generosity and liveliness are the key words at Le Musée. Here, you can laugh out loud, chat with your neighbors, relax and be in a good mood. The food is excellent, and if you feel like it, you can even let yourself be carried away by the chef, who will explain the history of the traboule just behind the restaurant…
🍴 Between €30 and €40
🍝 Our reco: the famous sapeur apron
⏰ Open Tuesday to Friday 12pm – 2pm and 7:30pm – 9:30pm and Saturday 12pm – 2pm
📍 2 rue des Forces, Lyon 5
Chez Mounier
In the famous rue des Maronniers lies a little gem of Lyon gastronomy: Chez Mounier. Right in the center of town, with super-affordable prices and a menu featuring all the great Lyonnais classics, this bouchon is the perfect place to dine on a budget while enjoying exquisite traditional Lyonnais cuisine. One of Lyon’s best-value bouchons!
🍴 Between €20 and €30 (the cheapest of our selection)
🍝 Our reco: black pudding with onion cream
⏰ Open Tuesday to Friday 12h – 14h15 and 19h – 22h15 and Saturday 12h – 14h30 and 19h 22h30
📍 3 Rue des Marronniers, Lyon 2